A dense and versatile bean, we roast Peru Cajamarca to our Classic profile. Providing a consistant flavor across all batches, this roast level accentuates the coffee's dark toffee notes. A strong coffee with a subtle sweetness, a hot mug of this is perfect for introductory specialty coffee drinkers who are curious about experiencing a better cup of coffee.
Cajamarca, in Northern Peru, is known for its dense beans that are grown on the mountains in the region.
Peru FTO Cajamarca Productores comes from a small farmer who manages about three hectares of land in the Eastern Andes.